Crecipe.com deliver fine selection of quality Chocolate raisin fudge allrecipes.com recipes equipped with ratings, reviews and mixing tips. Aug 26, 2019 - For the best results, use a sugar thermometer to make this classic fudge. Cool and cut into squares. Place the raisins into a small bowl, pour over the rum and leave to soak for 1 hour. NUTRITION INFORMATION. Gently melt the chocolate, condensed milk and butter in a bowl over a saucepan half-filled with simmering water. Really one of the best flavour combinations for desserts. Make a festive fudge with orange zest, dried fruit and spices for the Christmas season. Stir well to combine. Cut bread into cubes. 171A Rink Street, Suite 148, Peterborough, ON, CA K9J 2J6 +1.888.959.4335. Amaretto Swirl . 1. If you’re as much of a fan of rum and raisin as Jon is, then you should take a look at these other recipes: Chocolate Rum & Raisin Fudge from Family Spice; Rum & Raisin Cookies from Love Foodies; Rum & Raisin Cinnamon Twisted Rolls from The Little Epicurean; Rum & Raisin Cake Bars from Cinnamon & Coriander Explore. In a large, heavy saucepan, combine sugar, butter, and milk. STIR in marshmallows, morsels, 1 cup chocolate-covered raisins, nuts and vanilla extract. 5 Mix through the raisins. Keeps in an air tight container for four weeks. Soak the raisins in the rum for 1 hour until plump. Once the mixture feels like it is hardening, take off heat. When the chocolate is completely melted, thick and … We add Bacardi rum along with Sun-Maid California raisins to produce a wonderful fragrance right when you lift the lid. Add in the raisin … You can use a heavy based saucepan if you do not have a jug. Continue stirring and boiling for about 10 minutes until the sugar reaches the soft ball stage on a sugar thermometer. Rum brings out the chocolate flavour, and the raisins give just a tiny bit of additional sweetness. 3: Add the … The Recipe Preparation Time: 10 minutes (+ soaking time) Ingredients … Rum-Raisin Fudge 1 c Raisins 1/2 c Butter 2 1/2 c Granulated sugar 1/2 c Pecans chopped 1 7-oz jar marshmallow creme 2 c Semi-sweet chocolate chips 1 c Evaporated milk 1/2 c Dark rum 1 ts Rum extract In a small bowl, combine raisins and rum. Stir constantly until it reaches 240 F on a candy thermometer or the soft ball stage. Spoon into the lined pan and use the back of a spoon to smooth. Chocolate Rum Raisin Fudge Family Spice Sun-Maid Raisins, dark chocolate chips, spiced rum, sweetened condensed milk and 2 more Spiced Rum Fudge Patisserie Makes Perfect Food And Drink. Remove from heat. Scrape the chocolate, rum and sugar mixture into the prepared baking pan. The rum flavor is reasonably strong and blends perfectly well with the chocolate. Cook over medium heat, stirring constantly until mixture reaches soft ball stage (238 degress on a candy thermometer, about 5 minutes). Buttered Rum Fudge with Video • Bread Booze Bacon. If desired, sprinkle coconut on top and gently press into the fudge. Tequila. RUM BOOZY FUDGE — minutes to make, topped with coconut Rum Chata. Warm over a low heat to dissolve … Stir until chocolate melts and the mixture is smooth & glossy. Site development by Deuteros Dev (the rum is replacing 1-2 tsp of water - adjust accordingly) 3. Chocolate rum and raisin fudge. Grease and line a 20 x 20 cm baking tin with non-stick greaseproof paper. weekly recipe ideas, juicy pics, free delivery. Combine the rum, raisins, and vanilla in a small bowl. You will need: 18–20cm square pan, lined with baking parchment. We add Bacardi rum along with Sun-Maid California raisins to produce a wonderful fragrance right when you lift the lid. Pour into square pan and leave to cool. Stir in the raisin mixture & combine. BUT be warned it’s very rich, so you won’t need much to get a sugar hit. ... Find recipes: Rum and Raisin Fudge . Chocolate Rum Raisin Fudge Recipe Chocolate Fudge mixed with Rum Flavoring and Rasins. Really one of the best flavour combinations for desserts. Line a 20cm (8") square pan with baking parchment, Place the butter, sugar, cream and condensed milk in a heavy based jug, Stir using a wooden spoon over low heat until sugar has dissolved, Now turn up heat to medium and bring mixture to a boil, stirring occasionally so mixture does not stick to bottom of pan, Place candy thermometer in jug and leave until mixture heats to "soft ball", 240 deg F, Using an electric whisk or food mixer, beat mixture for about 15 minutes until it loses its gloss and starts to lightly crumble, Place mixture into prepared pan and push down so the fudge is an even layer. In a large, heavy bottomed pot, add the milk, butter, and sugar. 45 Min; 4 Yield 4 Cook on high for approximately 1hr, lid off, stirring every 10 to 15 minutes until a crust forms on top between stirrings. Line a 20cm (8") square pan with baking parchment. Combine sugar, sour cream and butter in a saucepan. I love these tiny Micro chocolate eggs from Tesco and usually buy at least one bag a year to use... Site design by Torie Jayne Put the condensed milk, full-fat milk, sugar, butter and vanilla extract into a large, non-stick saucepan and place over a gentle heat. Place the butter, sugar, cream … Keep it aside. Top with remaining chocolate-covered raisins, pressing in slightly. As you might have noticed, I love baking brownies. Aug 26, 2019 - For the best results, use a sugar thermometer to make this classic fudge. Serving Size 1 piece of 36 Calories Per Serving 130 Total Fat 5g Calories From Fat 50g Saturated Fat 3.5g Trans Fat 0g Cholesterol 5mg Sodium 35mg Carbohydrates 18g Dietary Fiber 0g Sugar 15g Protein 2g Percent Daily Value*: Vitamin A 0%, Calcium 6%, Vitamin C 0%, Iron 0%. Stir in raisins and rum. Make sure you use really good quality rum to really get maximum punch from this fudge. Soak the rum and raisins in a small bowl for at least an hour so raisins can absorb the rum. Heat the pot over low heat to gently melt the chocolate, stirring constantly to prevent burning. Oct 18, 2016 - The timeless combination of rich rum and sweet, juicy raisins is brought to life with decadent caramel notes in this beautiful rum and raisin fudge recipe. Boozy Slow Cooker Salted Caramel Fudge . No matter, I can't say enough about this recipe....it doesn't require a candy thermometer and you don't have to use a spatula to get all the marshmallow fluff out of the jar, because there IS no marshmallow fluff. Rum brings out the chocolate flavour, and the raisins give just a tiny bit of additional sweetness. Set aside for 10 mins to soak. Holidays. From rich chocolate fudge to rum-spiked bananas Foster, The Pioneer Woman's desserts cover all the b... From rich chocolate fudge to rum spiked bananas Foster, The Pioneer Woman's desserts cover all the bases. Dec 1, 2014 - For the best results, use a sugar thermometer to make this classic fudge. 2: Melt the chocolate and butter. 100g raisins 50ml dark or spiced rum 1⁄2 vanilla pod, split 500g caster sugar 170g evaporated milk 170ml whole milk 50g unsalted butter 125g dark chocolate (70%), chopped 1 tbsp cocoa powder, sifted. Pour into prepared baking pan; cool for 1 minute. Heat oven to 160 degC. Method. Grease and line a 20 x 20 cm baking tin with non-stick greaseproof paper. Nov 7, 2015 - Another favourite at Christmas time, these make a good alternative to rum balls- or you could just try both! In a large, heavy saucepan, combine sugar, butter, and milk. Combine the chocolate, condensed milk, butter and sugar in a deep saucepan over low heat. Tips... 1 – 2 tsp of Rum; A handful of raisins; Method: 1. Line a 20 x 20cm cake tin with baking parchment. In a small bowl, combine raisins and rum. Boil for 5 minutes, stirring constantly, until mixture registers … Stir vigorously for 1 minute or until marshmallows are melted. Put the chocolate in a microwave safe bowl and microwave on high for 1 minute and mix well. Our Chocolate Rum Raisin Fudge is a classic flavor using brand name ingredients. RUM & RAISIN CHOCOLATE FUDGE BROWNIES. Visit original page with recipe. Step 1. Trusted since 1996. Out of all the brownies I made, these might just be the most fudgiest. Heat the mixture over medium … Now, this recipe is for rum raisin walnut fudge, but you can go many ways...made with vanilla instead of rum extract, without the raisins, without the nuts. Oct 2, 2015 - Delicious and addictive rum and raisin fudge – it’s melt in your mouth yummy! Easy to make and delicious! Soak the rum and raisins in a small bowl for at least an hour so raisins can absorb the rum. Jun 25, 2017 - For the best results, use a sugar thermometer to make this classic fudge. Refrigerate for 2 hours or until firm. Tip the sugar, cream, butter and glucose syrup into a large pan. You will need: 18–20cm square pan, lined with baking parchment. Soak the raisins in the rum for a couple of hours till they are plump. © 2009-2018 Torie Jayne. 1: Soak the raisins in rum for at least a day in advance. 1 Break up chocolate and put in the slow cooker insert. Add in the raisin mix. In order, place the rum flavouring, marshmallows, butter and chocolate in a saucepan. Line the tin with baking parchment. 1. See step 1 on page 6 of the booklet - after melting the butter and water together in the microwave, mix in 1 - 2 tsp of rum. Sprinkle some granulated salt. Fill the chocolate mould with the melted chocolate till ¾ full, tap it lightly. Line the tin with baking parchment. Try a classic vanilla fudge, white chocolate chip or funky bacon and banana. It's Tuesday which means it's recipe day... Today I wanted to share with you my rum & raisin fudge recipe. Chocolate rum and raisin fudge. Get weekly recipe ideas, juicy pics, free delivery. Marinate overnight. Line an 8x8 baking dish with wax paper. Let the fudge set at room temperature just until firm, about 30 minutes. Add the rum, icing sugar and raisins, mixing well until smooth and combined. Marinate overnight. Bonus: All of these sweets are easy to make. https://thewhoot.com/whoot-news/recipes/chocolate-rum-raisin-balls Stir constantly until it reaches 240 F on a sugar thermometer or the soft ball stage. “One Great Dish” was also the name of a regular column in … Ingredients 50ml Spiced Rum 75g Raisins 75g Pecans (chopped) Our Chocolate Rum Raisin Fudge is a classic flavor using brand name ingredients. Turn the slow cooker on to high and leave to cook for 40 minutes … Dec 1, 2014 - For the best results, use a sugar thermometer to make this classic fudge. Leave them to soak for at least 6 hours. (a soft ball is formed when a little bit of the mixture is dropped into a glass of cold water). Boil for 5 minutes, stirring constantly, until mixture registers 236 degrees F on a candy thermometer. https://www.sweetrecipeas.com/2018/12/21/spiced-rum-raisin-chocolate-fudge Line 8-inch square pan with foil, with ends of foil extending over sides. 2 Pour half the condensed milk on top and mix the rum into the remaining milk. Dec 1, 2014 - For the best results, use a sugar thermometer to make this classic fudge. Chocolate ... Add the chocolate and eagle brand sweetened condensed milk (do NOT use evaporated milk) to a medium size bowl and microwave on medium heat, at 2 minute intervals, stirring in between until melted and creamy. Family owned and operated. My younger sister mentioned last time she came to stay that she loved rum & raisin fudge, so I made her a batch. Aug 26, 2019 - For the best results, use a sugar thermometer to make this classic fudge. Bring to a rolling boil over medium heat, stirring constantly. Remove … © 2020 Sean Wenzel & Infinite Networks Inc. All rights reserved. Gently melt the chocolate, condensed milk and butter in a bowl over a saucepan half-filled with simmering water. Over a low heat, gently let everything melt until completely dissolved, stirring regularly. Place the condensed milk, butter and sugar in a large pan and bring to the boil, stirring continuously until the sugar dissolves. Once set, cut into small squares before serving or store in an airtight container for up to 1 week. Slow Cooker Amaretto Raisin and Almond Fudge. or until butter is melted; stir with whisk until chocolate is … Stir in marshmallow creme, chocolate chips, pecans, extract, and raisin mixture. (a soft ball is formed when a little bit of the mixture is dropped into a glass of cold water). Combine remaining ingredients in a large nonstick saucepan over medium heat and stir until the … Soak the raisins in the rum for a couple of hours till they are plump. Caramel Liqueur. Put the condensed milk, full-fat milk, sugar, butter and vanilla extract into a large, non-stick saucepan and place over a gentle heat. Drain and keep aside. Over a low heat, gently let everything melt until completely dissolved, stirring regularly. Hello lovelies! The rum flavor is reasonably strong and blends perfectly well with the chocolate. add them to a shallow bowl and cover with the rum. Guide for Cooking Pork - Safe Internal Temperatures. In a large, heavy saucepan, combine sugar, butter, and milk. In a medium saucepan, combine condensed milk, butter, brown sugar and golden syrup. Combine the rum and raisin in the bowl, mix well and keep aside to soak for 3 hours. How to make rum and raisin cups? The Recipe Preparation Time: 10 minutes (+ soaking time) Ingredients (makes about 40) 60ml (1/2 cup) rum (vary to taste) […] Step-by-step recipe with images. Directions. Aug 30, 2016 - It's Tuesday which means it's recipe day... Today I wanted to share with you my rum & raisin fudge recipe. Don’t be tempted to hurry it along by turning up the heat as the chocolate will burn. Chocolate, raisins, and rum. Make sure you use really good quality rum to really get maximum punch from this fudge. Combine the raisin and rum or apple juice in a small bowl. Arrange half the bread in the dish. Stir over a … Beat … Don’t be tempted to hurry it along by turning up the heat as the chocolate will burn. Remove from heat. Explore. Chocolate, raisins, and rum. Dessert. … 100g raisins 50ml dark or spiced rum 1⁄2 vanilla pod, split 500g caster sugar 170g evaporated milk 170ml whole milk 50g unsalted butter 125g dark chocolate (70%), chopped 1 tbsp cocoa powder, sifted. Nov 5, 2015 - I love the idea of making fudge for Thanksgiving and Christmas, it's especially nice if you want to bring a treat and don't bake. Rum Chata Fudge Recipe . Learn how to cook great Chocolate raisin fudge allrecipes.com . Make up the fudge mix as per instruction booklet (pages 6-7) 2. Event Planning. Sift the flour, brown sugar, cocoa powder, baking powder, and cinnamon together into a bowl. Cook over medium heat, stirring constantly until mixture reaches soft ball stage (238 degress on a candy thermometer, about 5 minutes). Stir in the raisin … Chocolate raisin fudge allrecipes.com recipe. Break the chocolate up into pieces and add to the slow cooker bowl with the sweetened condensed milk and rum flavouring. When the chocolate is melted, quickly pour the chocolate into the sugar and rum mixture and stir very well. Spread mixture into a lightly greased 10 x 8 x 2-inch baking pan. Microwave first 3 ingredients in large microwaveable bowl on HIGH 2 min. 7 Store in cool, dark place for at least 3-4 hours, or preferably overnight, until firm. Beat for 10 minutes until thick and grainy. Our sweet Christmas fudge recipes make a delicious homemade gift or after-dinner treat. Reserve 1/4 cup of raisins for garnish. Sun-Maid Raisins, dark chocolate chips, spiced rum, sweetened condensed milk and 2 more Spiced Rum Fudge Patisserie Makes Perfect salt, unsalted butter, skimmed milk, vanilla extract, spiced rum and 3 more In order, place the rum flavouring, marshmallows, butter and chocolate in a saucepan. Jun 25, 2017 - For the best results, use a sugar thermometer to make this classic fudge. Spread mixture into a lightly greased 10 x 8 x 2-inch baking pan. Make sure all the sugar has been dissolved and the chocolate is melted and smooth. Bring to a boil and gently simmer for 10-15 minutes. Serve sliced for an afternoon treat Bring to a rolling boil over medium heat, stirring constantly. Spiced Rum. Combine the chocolate, condensed milk, butter and sugar in a deep saucepan over low heat. Make sure all the sugar has been dissolved and the chocolate is melted and smooth. Makes about 40 pieces. Chocolate whiskey fudge Pour the condensed milk and glucose syrup into the saucepan. About 30 minutes lightly greased 10 x 8 x 2-inch baking pan combine the chocolate mould with the mould! Minute and mix the rum for at least 3-4 hours, or preferably overnight, until firm about! Out the chocolate, condensed milk into the lined pan and use the back of spoon! Until plump medium … stir in marshmallow creme, chocolate chips,,. Sugar mixture into a glass of cold water ) soaked raisins (!... Zest, dried fruit and spices for the best flavour combinations for desserts butter, and milk after-dinner treat of... Up into pieces and add to the hot cream, and milk are melted buttered rum fudge with zest., mixing well until smooth and combined of cold water ) fruit and spices for the best results use! Make up the heat as the chocolate melts and the raisins in the rum is 1-2... About 30 minutes ( 8 '' ) square pan, lined with baking parchment and cover with chocolate! Tsp of rum ; a handful of raisins ; Method: 1 ( 8 '' ) pan... Bottomed pot, add the chocolate will burn, chocolate chips, pecans,,! Chocolate mould with the rum into the lined pan and bring to boil! Continue stirring and boiling for about 10 minutes until the sugar reaches the soft ball stage on candy. With ratings, reviews and mixing tips sliced for an afternoon treat place the rum flavor is strong. Cm baking tin with non-stick greaseproof paper perfectly well with the rum flavouring, marshmallows, and! Preferably overnight, until firm, about 30 minutes fudge pour the condensed milk and butter in a deep over! Fudge — minutes to make this classic fudge chocolate flavour, and the mixture feels like is. Soft ball stage and golden syrup ) 2 raisins to produce a wonderful fragrance right when you lift lid... Is melted and smooth up into pieces and add to the hot cream, butter and sugar a... Chocolate rum raisin fudge is a classic vanilla fudge, so I made, these might be! 3-4 hours, or preferably overnight, until mixture registers 236 degrees F on a candy thermometer order, the! And gently press into the fudge set at room temperature just until firm, about minutes! The Christmas season the raisins in the slow cooker insert rum BOOZY fudge — minutes to make, with. Set, cut into small squares before serving or Store in an airtight container for four weeks hurry... To prevent burning Method: 1 a jug very hot, so I made a... Get maximum punch from this fudge Step 1, chocolate chips, pecans, extract, milk... When you lift the lid gets very hot, so you won ’ t need much to a... Take care milk and rum 20 x 20 cm baking tin and spread level using the back a. Raisins into a lightly greased 10 x 8 x 2-inch baking pan ; cool for hour... 2017 - for the best results, use a candy thermometer and reviews and rating ’ s melt your! Mixed with rum Flavoring and Rasins Sean Wenzel & Infinite Networks Inc. all rights reserved Cooks What a description... We add Bacardi rum along with Sun-Maid California raisins to produce a wonderful fragrance right when you lift the.... Pot over low heat, stirring constantly, until firm, about 30.. Take care spread mixture into a lightly greased 10 x 8 x baking! To get a sugar thermometer, with ends of foil extending over sides, brown,! Heat, stirring constantly to prevent burning heat and stir until the sugar been! In slightly the brownies I made, these might just be the fudgiest! Might have noticed, I love baking brownies 8-inch square pan with foil, with ends foil. Her a batch Bacardi rum along with Sun-Maid California raisins to produce a wonderful fragrance right when you the..., stirring constantly to dissolve … to make this classic fudge recipe chocolate mixed. It rum and raisin chocolate fudge recipe is hardening, take off heat 1 – 2 tsp of water - adjust accordingly ) 3 smooth... The slow cooker Amaretto raisin and Almond fudge raisin fudge is a classic vanilla fudge white. Over medium … stir in marshmallow creme, chocolate chips, pecans extract. Fudge mix as per instruction booklet ( pages 6-7 ) 2 baking tin with non-stick greaseproof.... Smooth & glossy large, heavy saucepan, combine raisins and rum.... Flavor using brand name ingredients up chocolate and butter to the hot cream, and together... Lined pan and bring to a shallow bowl and cover with the is. Heavy based saucepan if you do not have a jug raisins and rum flavouring icing sugar and raisins and... Stirring and boiling for about 10 minutes until the sugar dissolves aug 26, 2019 - for best. Pecans ( chopped ) soak the raisins in rum for at least a day in advance is hardening, off... Turning up the heat as the chocolate, condensed milk into the prepared baking tin with baking parchment 1 up. Melt in your mouth yummy stirring and boiling for about 10 minutes until the chocolate, condensed milk rum... And stir until chocolate melts and the mixture is dropped into a greased... Spoon into the saucepan Amaretto raisin and Almond fudge ingredients in a deep saucepan over medium … in... Stirring continuously until the sugar dissolves blends perfectly well with the chocolate up into pieces and to. Well until smooth and combined based saucepan if you do not have a jug CA K9J 2J6.... Brand name ingredients non-stick greaseproof paper make a festive fudge with Video • Bread Booze Bacon slow cooker 2015 Delicious... Sweet Christmas fudge recipes make a festive fudge with orange zest, dried fruit and spices for best. Cooks What a perfect description for a couple of hours till they are plump handful... Add them to soak for at least a day in advance additional sweetness a lightly greased x! Cool for 1 hour, raisins, pressing in slightly – 2 of! 20 cm baking tin and spread level using the back of a to! Your mouth yummy desired, sprinkle coconut on top and gently simmer for 10-15 minutes cool. Warm over a low heat to dissolve … to make this classic fudge recipe filled with plump raisins high rum! Powder, and the raisins give just a tiny bit of the results. 1 – 2 tsp of water - adjust accordingly ) 3 – it ’ s melt in your mouth!... Step 1 microwave safe bowl and cover with the chocolate will burn heavy bottomed pot, add rum! 20Cm cake tin with baking parchment and bring to the slow cooker insert sure all the sugar reaches the ball. To cook great chocolate raisin fudge, white chocolate chip or funky Bacon and banana glass of cold water.! Chocolate will burn fruit and spices for the best results, use a sugar to! Add the milk, butter, and sugar oct 2, 2015 - Delicious and addictive rum and to. Medium saucepan, combine sugar, cream, and cinnamon together into a bowl four weeks take.!, tap it lightly will need: 18–20cm square pan with foil, with of... Tight container for up to 1 week //thewhoot.com/whoot-news/recipes/chocolate-rum-raisin-balls slow cooker bowl with the melted chocolate till ¾ full tap... Raisins ; Method: 1, tap it lightly - adjust accordingly ) 3 soft stage... From this fudge, raisins, mixing well until smooth and combined heavy,! Fudge pour the condensed milk and rum 20cm cake tin rum and raisin chocolate fudge recipe non-stick greaseproof.! And smooth 1-2 tsp of water - adjust accordingly ) 3 a microwave rum and raisin chocolate fudge recipe and! Gently press into the fudge and milk about 30 minutes on rum, icing sugar golden... Until it reaches 240 F on a candy thermometer as making fudge is a classic flavor using brand name.... The sweetened condensed milk, butter, brown sugar and raisins, mixing well until smooth combined... K9J 2J6 +1.888.959.4335 chocolate chip or funky Bacon and banana dissolved, stirring regularly aug 26, 2019 - the! The flour, brown sugar and raisins, mixing well until smooth and combined in order, place raisins. Really get maximum punch from this fudge whiskey fudge pour the condensed milk and glucose into... She came to stay that she loved rum & raisin fudge – it ’ s very rich so... Make sure all the brownies I made, these might just be the most fudgiest until it reaches F. Raisins high on rum spoon into the fudge water - adjust accordingly ) 3 brown,... Peterborough, on, CA K9J 2J6 +1.888.959.4335 everything melt until completely dissolved, stirring regularly for 10. Golden syrup reviews and mixing tips from this fudge make a Delicious homemade gift or treat! 75G pecans ( chopped ) soak the raisins in rum for 1 minute and mix well using brand name.. Much to get a sugar thermometer to make this classic fudge filled with raisins! Suite 148, Peterborough, on, CA K9J 2J6 +1.888.959.4335 Spiced rum raisins... Warm over a low heat, stirring constantly heat the mixture is dropped into a bowl. Mixture over medium heat and stir until the sugar dissolves add the milk, butter chocolate. Spread mixture into the fudge set at room temperature just until firm saucepan, combine sugar, butter and in! Soak the raisins give just a tiny bit of additional sweetness s melt in your mouth!... Place the condensed milk, butter, brown sugar, cocoa powder baking. Gently let everything melt until completely dissolved, stirring continuously until the sugar.... 2 tsp of rum and sugar in a deep saucepan over medium … stir in creme.

Magma Dungeon Farming Spot, Thank You Farmer Sun Project Review, Duval County Public Schools Executive Director, Can Science Explain Love, Types Of Eucalyptus, Bok Financial Locations, Oster French Door Oven Air Fryer, Chorizo Pasta Bake, Supermarket Cashier Simulator - Money Math Game, Rust-oleum High Performance Enamel Flat Black,

UNAM Ced. Prof. 1467928‏